Cilantro-lime shrimp from The Skinnytaste Cookbook: Light on Calories, Big on Flavor (page 225) by Gina Homolka and Heather K. Jones

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Notes about this recipe

  • GloriaG on April 15, 2026

    I don’t often cook with cumin but after this recipe, that’s about to change! Super easy to make, smelled wonderful when cooking and absolutely delicious when tossed with the cilantro & lime. Definitely will be a new favorite “go to” recipe!

  • Laura on June 06, 2016

    Pg. 225. This was a very simple dish that was pretty tasty. I discovered at the last minute that I had no ground cumin (?!), which was totally surprising since I use that spice all the time. Anyway, I'm sure the dish would be even better with the cumin. I'm sure I'll make this again, as it was simple, tasty and quick

  • glkeys on April 24, 2016

    This is SO easy, and SO delicious. Would be amazing in a taco, on a salad, over rice . . . really good. My children devoured it.

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