Green beans with potatoes (Sem aur aloo ki sabzi) from Curry Easy Vegetarian by Madhur Jaffrey

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lourdesj on May 19, 2026

    My favorite recipe in this book. Always delicious. I usually bump up the amount of tomato passata and potato.

  • Elizabeth.f on July 14, 2025

    Excellent. Omitted the asafoetida powder. Used black onion seeds an mustard seeds. Could increase quantity of potatoes.

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