Linguine with tomato and basil from One Pot: 120+ Easy Meals from Your Skillet, Slow Cooker, Stockpot, and More by Martha Stewart Living

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute grape tomatoes for cherry tomatoes.

  • bching on August 18, 2015

    Delicious and easy when the cherry tomato vines peak. I prefer to cook this in an oval gratin pan--the noodles fit in more easily.

  • RuthGo on December 04, 2014

    I use canned tomatoes; they're usually riper than what's at the store.

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