Chicken Sauternes with mushroom, tarragon and pea, lemon and black pepper rice from How to Be a Better Cook: 100 Quick and Easy Recipes by Lorraine Pascale
- black peppercorns
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Sauternes wine
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EYB Comments
Can substitute white wine for Sauternes wine, and basmati rice or quinoa for long-grain rice.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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