Herbed black quinoa muffins with sweet potato and caramelized onions from At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well by Amy Chaplin

  • thyme
  • apple cider vinegar
  • Show all ingredients...

  • EYB Comments

    Requires pre-soaking. See recipe for variations.Can substitute any other nut milk for soy milk, and sprouted whole spelt flour for sprouted spelt flour.

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  • Eat Your Books

    Requires pre-soaking. See recipe for variations.Can substitute any other nut milk for soy milk, and sprouted whole spelt flour for sprouted spelt flour.

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