Stephen Duffy's fillet of Welsh black beef with creamed swede, horseradish mashed potatoes and gratin of wild smoked mushrooms from The Hairy Bikers' Food Tour of Britain: Delicious Regional Recipes from the Nation's Favourite Cooking Duo and 30 of the UK's Top Chefs by Dave Myers and Si King and Hairy Bikers

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    This recipe appears online as "Fillet of beef with creamed swede, horseradish mashed potato and gratin of smoked mushrooms".

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  • Eat Your Books

    This recipe appears online as "Fillet of beef with creamed swede, horseradish mashed potato and gratin of smoked mushrooms".

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