Roasted beet salad with watercress & dukkah goat cheese from World Spice at Home: New Flavors for 75 Favorite Dishes by Amanda Bevill and Julie Kramis Hearne
- black peppercorns
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pomegranate molasses
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EYB Comments
Can substitute olive oil for walnut oil. See the book's recommended "Dukkah" recipe for ingredients.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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