Greek salad with garlic-oregano lamb from Danielle Walker's Against All Grain: Meals Made Simple: Gluten-Free, Dairy-Free, and Paleo Recipes to Make Anytime by Danielle Walker
- black peppercorns
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lemons
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EYB Comments
Can substitute bacon fat or olive oil for ghee, and the book's "Greek lamb burgers" for the book's Mediterranean braised lamb" specified in this recipe.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Lemon-oregano chicken kabobs
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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