Enchilada stuffed peppers from Danielle Walker's Against All Grain: Meals Made Simple: Gluten-Free, Dairy-Free, and Paleo Recipes to Make Anytime by Danielle Walker
- ground coriander
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ground cumin
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EYB Comments
Can substitute pasilla chiles for poblano chiles, ground beef for ground bison, butternut squash for sweet potatoes, and the book's "Roasted tomatillo salsa" for salsa verde.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Guacamole
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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