Sticky date and walnut pudding with date and rum cream, rum syrup and crispy walnuts from Food and Travel Magazine, November 2014 (page 133) by Linda Tubby
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dark rum
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coconut palm sugar
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Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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