Penne with smoked salmon & cream cheese sauce from The Best of Chef at Home: Essential Recipes for Today’s Kitchen (page 175) by Michael Smith (CA)

  • green onions
  • lemons
  • Show all ingredients...

  • EYB Comments

    Can substitute any shape pasta for penne pasta, smoked fish of your choice for smoked salmon, red onions for green onions, and green hotdog relish for capers.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute any shape pasta for penne pasta, smoked fish of your choice for smoked salmon, red onions for green onions, and green hotdog relish for capers.

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