Vegetable sushi maki rolls from Crazy Sexy Kitchen: 150 Plant-Empowered Recipes to Ignite a Mouthwatering Revolution (page 143) by Kris Carr and Chad Sarno

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Miso soup with shiitake and coconut noodles

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chives for green onions; carrots, kohlrabi, beets, jicama, or cauliflower for parsnips; and cooked brown rice for the book's "Sesame root rice" specified in this recipe.

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