Forgotten-nut shortbread from Cookie Love (page 67) by Mindy Segal and Kate Leahy

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • sdeathe on April 19, 2022

    These are delicious. Easy enough, with lots of cooling times. In my oven 350 degrees was too hot and the cookies were almost burned. 325°was perfect, with 5 - 6 minutes further baking after turning the pan back to front.

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