Pecan praline thumbprints from Cookie Love (page 151) by Mindy Segal and Kate Leahy

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • dbuhler on October 17, 2024

    These are so good!! I kept the dough in the fridge for a day and didn't have any issues with it. My praline looked exactly like the one in the photos at the beginning, however, the filling for about the last half the cookies turned matte and slightly grainy. I can't wait to make these again!

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