Thai yellow pumpkin and seafood curry from Nigella Bites: From Family Meals to Elegant Dinners - Easy, Delectable Recipes for Any Occasion (USA) by Nigella Lawson

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lizzietrot on April 13, 2026

    Used chicken broth and chicken, only one lemongrass stalk and 1 cup of pumpkin. Still great!

  • Charlotte_vandenberg on August 30, 2018

    Perfect weeknight dinner. Followed the recipe, used frozen prawns and salmon.

  • kmorgens on August 07, 2018

    One of my favorite recipes. I make it exactly as written.

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