Shrimp or mussels in a skillet with Chardonnay, fennel, and feta sauce from Against the Grain: 150 Good Carb Mediterranean Recipes (page 148) by Diane Kochilas

  • scallions
  • jalapeño chiles
  • Show all ingredients...

  • EYB Comments

    Can substitute another chile for jalapeño chile and mussels for shrimp. Despite the recipe title, the recipe calls for any dry white wine.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    Can substitute another chile for jalapeño chile and mussels for shrimp. Despite the recipe title, the recipe calls for any dry white wine.

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