Maple pepper glazed pork chops from Brown Eggs and Jam Jars: Family Recipes from the Kitchen of Simple Bites (page 17) by Aimée Wimbush-Bourque

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • raybun on January 16, 2017

    For a quick, easy midweek supper this recipe ticks all the boxes. Literally took 10 minutes from start to finish, served with some steamed broccoli and sautéed red cabbage.

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