Potato chip toffee chocolate chip cookies from Sally's Baking Addiction: Irresistible Cookies, Cupcakes, and Desserts for Your Sweet-Tooth Fix (page 113) by Sally McKenney

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Shewi128 on March 14, 2022

    I made my own homemade toffee pieces to be nut-free. Holy cow, these surprised me, I couldn't imagine what the potato chips would taste like in the cookies, but it's like getting a burst of salt with the sweet toffee. They were quite good!

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