Carne asada dinner (Cena completa de carne asada) from More Mexican Everyday: Simple, Seasonal, Celebratory (page 86) by Rick Bayless and Deann Groen Bayless

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Mexican chorizo for bacon; and chicken, beef or vegetable broth for beer.

  • kbrooks on April 07, 2025

    My husband absolutely loves this! I made the whole dinner, including the salsa and frijoles puercos. We don't have a BBQ, so I did the steaks in a grill pan on the stove.

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