Stone fruit licuado (Licuado de drupas) from More Mexican Everyday: Simple, Seasonal, Celebratory (page 226) by Rick Bayless and Deann Groen Bayless

  • stone fruits of your choice
  • limes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lean1 on October 25, 2025

    I used two plums peeled and half the amount of everything else. Made two servings but is a little too sweet for me. Use half of the amount next time,

  • twoyolks on August 09, 2016

    I used peaches for this recipe. An interesting drink. The lime flavor was stronger than the peach flavor. My two-year old daughter loved this and kept asking for more. She ended up drinking the rest of my glass.

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