Beehive ice cream cake from A Free Range Life: Winter Goodness (page 85) by Annabel Langbein

  • caster sugar
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  • chocolate ice cream
  • Show all ingredients...

  • EYB Comments

    Can substitute storebought hokey pokey ice cream or vanilla ice cream for the book's "Hokey pokey ice cream", and storebought hokey pokey for the book's "Hokey pokey" caled for in this recipe.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute storebought hokey pokey ice cream or vanilla ice cream for the book's "Hokey pokey ice cream", and storebought hokey pokey for the book's "Hokey pokey" caled for in this recipe.

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