Blueberry poppy seed snacking cake from Seven Spoons: My Favorite Recipes for Every and Any Day (page 236) by Tara O'Brady

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Rachaelsb on March 26, 2022

    YUM!! So moist and light. Great flavor. Be careful not to overcook.

  • texannewyorker on September 24, 2016

    This is terrific! The lack of a leavening agent does not seem to be a typo, because I made this twice without it and it turned out wonderful. I sent the recipe to my mom for a dinner party she was throwing; she doubled the recipe and baked it in a bundt pan - I wasn't there to taste but she said it came out perfectly and everyone raved.

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