Hot marinated cauliflower & macaroni from The Enchanted Broccoli Forest: ...and Other Timeless Delicacies by Mollie Katzen

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Notes about this recipe

  • innerharbors on January 13, 2024

    This is essentially a hot pasta salad with a lot of flavor -- no complaints about that! I added about a cup of pasta cooking water to the pan with the vegetables for a bit more brothiness, and then finished cooking the pasta in that pan. I skimped on cauliflower due to supply but still plenty leftover for the next day.

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