Turkey and chickpea stew (Pepián de pavita) from Peru: The Cookbook (page 260) by Gastón Acurio

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Dannausc on February 10, 2022

    It was fine but I don’t think I would make it again. I also don’t think it’s with the effort to make two stews for one dish. Seems like it would work fine cooking it all together.

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