Herbed goat cheese & zucchini tart from Sheet Pan Suppers: 120 Recipes for Simple, Surprising, Hands-Off Meals Straight from the Oven (page 14) by Molly Gilbert

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Notes about this recipe

  • mreils on September 27, 2023

    This sounded so good to me, but I was very disappointed with the taste. Maybe it was the fault of my cheeses. I thought the ricotta tasted fine; I didn't taste the goat cheese before using. I may try this again with a different combo of cheese and add my own blend of herbs for more flavor.

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