Green sauce from Meatballs: The Ultimate Guide (page 164) by Matteo Bruno
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basil
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lemons
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Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Lean beef & vegetable; Beef & spinach; Beef with green sauce; Spiced lamb; Mini meatballs; Ginger, lemongrass, pork & sticky rice; Pulled pork & baked apple; Chicken, pistachio & muscatel; Flakey fish; Baked seafood balls; Tofu & mushroom; Chickpea & cauliflower; Corn & quinoa
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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