Shrimp in garlic/citrus sauce (Camarones al mojo de ajo) from Yucatán: Recipes from a Culinary Expedition (page 149) by David Sterling

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: White pilaf (Arroz blanco); French-style sandwich loaf (Pan francés); Crispy fried tortilla chips (Totopos)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Sauce must be made at least 24 hours in advance. Can substitute Seville oranges for limes, grapefruits, and oranges.

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