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Roasted pumpkin and chorizo salad from The New Easy (page 52) by Donna Hay

  • eschalots
  • marjoram
  • butternut pumpkins
  • baby spinach
  • dried chorizo sausages
  • baby truss tomatoes

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Accompaniments: Paprika dressing

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Notes about this recipe

  • saarwouters on October 07, 2017

    Fingerlicking good salad! I used spicy chorizo. The dressing was amazing and the house smelled great with this in the oven!

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