Grasshopper tacos from Tacopedia: The Taco Encyclopedia (page 195) by Deborah Holtz and Juan Carlos Mena

  • refried black beans
  • grasshoppers
  • Show all ingredients...

  • EYB Comments

    Recipe suggests using the book's "Guacamole". See recipe for variations.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Salsa ranchera; Red arbol chile salsa; Pasilla chile deviled salsa; Drunken salsa 2; Pasilla chile "flies" salsa; Emulsified garlic salsa

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Recipe suggests using the book's "Guacamole". See recipe for variations.

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