Tofu feta from Food52 Vegan: 60 Vegetable-Driven Recipes for Any Kitchen (page 136) by Gena Hamshaw

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • westminstr on October 28, 2015

    Only a vegan could possibly think that this marinated tofu tastes anything like feta. I like tofu but did not like this dish. The combination of apple cider vinegar and dried oregano was just weird. I did note though that after a few days the tofu really did absorb the flavor of the marinade, so in future I may consider marinating tofu in something else.

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