Simple fishy broth with gnocchi from Lobster and Chips: Just Fish and Potatoes (page 18) by Trish Hilferty and George Manners

  • saffron
  • bay leaves
  • fennel
  • onions
  • oranges
  • tomatoes
  • fish stock
  • fine semolina
  • floury potatoes
  • white fish fillets

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for fish suggestions.

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