Young goat, blood oranges and myrtle with burghul and pomegranate pilau from At My Table: Delicious Recipes from 60 Celebrated Chefs for People with Diabetes (page 106) by Amanda Bilson and Janni Kyritsis

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Juniper berries may be substituted for the myrtle leaves.

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