Mexican bean dip from Lighthearted Everyday Cooking (page 35) by Anne Lindsay
- green onions
- chili powder
- coriander leaves
- ground cumin
- yogurt
- canned refried beans
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.