Stir-fried orange pumpkin or butternut squash (Lal kaddu ki sabzi) from Vegetarian India: A Journey Through the Best of Indian Home Cooking (page 114) by Madhur Jaffrey

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute butternut squash for pumpkins.

  • charlotte_f68q3x on February 06, 2026

    Have made this at least ten times now. It’s so delicious. Didn’t change anything from the recipe and it turns out great every time.

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