Flourless chocolate almond torte (Torta Caprese) from Alexandra's Kitchen by Arthur Schwartz

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • anya_sf on October 08, 2022

    A classic cake that I hadn't made in years, but remember fondly. This is a solid version. I made 1/2 recipe in a 7" pan; baking time was 50 min. Almond flour worked well (by weight) instead of freshly ground almonds.

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