Gluten-free harvest rice stuffing from Better Homes and Gardens Magazine, November 2015 (page 105) by Heather Christo

  • sage
  • pork sausages
  • dry sherry
  • dried cranberries
  • long grain rice
  • parsley
  • butternut squash
  • walnuts
  • chicken broth
  • yellow onions
  • green-skinned apples

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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