Buffalo grilled shrimp with goat cheese dipping sauce from Happy Cooking: Make Every Meal Count...Without Stressing Out (page 62) by Giada De Laurentiis

  • shallots
  • goat cheese
  • chives
  • heavy cream
  • ground cumin
  • garlic
  • lemons
  • parsley
  • shrimp
  • hot sauce
  • smoked paprika

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • alliebaybay on October 14, 2021

    Made this for dinner tonight and it did not turn out. I overseasoned the shrimp and they were way too spicy. The goat cheese sauce was okay but not sure how good it paired with the shrimp. Probably would not make this again. Also the boyfriend did not like it at all. :(

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