Recycled chocolate tiffin from River Cottage Love Your Leftovers: Recipes for the Resourceful Cook (page 310) by Hugh Fearnley-Whittingstall

  • raisins
  • biscuits (UK)
  • Show all ingredients...

  • EYB Comments

    Can substitute prunes or dried apricots for raisins. See recipe for variations.

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Notes about this recipe

  • Eat Your Books

    Can substitute prunes or dried apricots for raisins. See recipe for variations.

  • Ro_ on August 30, 2020

    I wanted to make a dessert that required no eggs and would incorporate some bits that had been hanging around in my pantry for ages, and this fit the bill. I used cooking chocolate, white chocolate, Nice biscuits, dried cranberries and freeze dried raspberries (as well as the butter and golden syrup). Result: incredibly rich and sinful, yet delicious, chocolate tiffin.

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