Heart-shaped raspberry pop tarts from Butter Celebrates!: A Year of Sweet Recipes to Share with Family and Friends (page 32) by Rosie Daykin
- all-purpose flour
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raspberry jam
- Show all ingredients...
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EYB Comments
Can substitute jam of your choice for raspberry preserves. Refrigerate the dough for at least 1 hour, or overnight.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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