Vanilla wreath cookies from Saveur Magazine, December 2015 (#179) (page 55)

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • twoyolks on December 15, 2015

    These were extremely difficult to shape. I tried to use a piping bag but it was nearly impossible to get the cookie out. I switched to a cookie press and it was hard to get the cookie to detach from the press. These cookies become very hard after cooling.

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