My grandmother's meatballs (Mormors köttbullar) from The Nordic Cookbook (page 372) by Magnus Nilsson

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • billie109210 on February 18, 2026

    Delicious and my kids love them. So moist.

  • Stephenn31 on April 07, 2025

    A good basic meatball recipe, with a bit of 'bite' to it. Swedish meatballs are often worked significantly, so this was a nice change for a more rustic and larger version.

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