Akyaw from The Complete Asian Cookbook by Charmaine Solomon

  • spring onions
  • green cabbage
  • Show all ingredients...

  • EYB Comments

    The vegetables listed are suggestions - you can use any combination.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    The vegetables listed are suggestions - you can use any combination.

  • PrincessK on August 05, 2010

    Basically, this is a vegetable stir-fry with a list of 18 potential veggie ingredients from which to choose.

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