Tofu, mustard greens, and shiitake mushroom stir-fry from Bon Appétit - The Food Lover's Cleanse: 140 Delicious, Nourishing Recipes That Will Tempt You Back into Healthful Eating (page 66) by Sara Dickerman

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • meggan on February 05, 2021

    Had to use chard and kale which was fine. Had trouble with tofu sticking to pan. Used a little more sesame oil than called for as it was a little bland.

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