Seasoning-up barbecue marinade from World Food Café 2: Easy Vegetarian Recipes from Around the Globe (page 162) by Chris Caldicott and Carolyn Caldicott

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Papaya and mango salsa

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Marinade for barbecue ingredients such as corn on the cob, tofu or sliced sweet potato.

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