Buffalo chicken with celery slaw and blue cheese from Cooking Like a Master Chef: 100 Recipes to Make the Everyday Extraordinary (page 25) by Graham Elliot and Mary Goodbody
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chicken thighs
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sour cream
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Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Beer bubbles
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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