Layered farro salad with kale, feta, and grapes from You Have It Made: Delicious, Healthy, Do-Ahead Meals (page 90) by Ellie Krieger

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lynn_x0kd35 on May 22, 2026

    Good farro salad.

  • jay.moe on October 22, 2023

    I subbed dried cranberries for grapes and shallots for the red onion. After layering the ingredients into 16 ounce jars (the recipe recommended 12 ounce jars), it made four portions instead of eight.

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