Small-batch apricot jam from Sweeter Off the Vine: Fruit Desserts for Every Season (page 67) by Yossy Arefi

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variation.

  • Tinala523 on June 22, 2024

    I really liked the sweet-tart apricot flavor. Recipe made three Bonne Maman jars of jam.

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