Crème fraîche and blueberry ice cream from Sweeter Off the Vine: Fruit Desserts for Every Season (page 75) by Yossy Arefi

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Babycarrot on July 05, 2023

    Subbed black raspberries for blueberries as they are growing everywhere here. This was really delicious. Might just up the fruit ratio slightly next time. I’m sure this would work with any type of berry.

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