Superfood bread from Deliciously Ella: 100+ Easy, Healthy, and Delicious Plant-Based, Gluten-Free Recipes (page 80) by Ella Mills (Woodward)

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Classic hummus; Roasted tomato with red pepper and basil cannellini soup; Strawberry jam

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Alro9 on May 29, 2015

    I think this one is largely a matter of taste, the recipe makes a dense seeded cake-loaf with a good crust. If that's what you are after you'll like it, if you were hoping for something lighter (or more like bread!) it may not be what you are looking for. I eat it with soup on the day I made it and it was very filling and pleasantly flavoured. I should have added more salt would be my only observation.

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