Simple prawn, coconut and aubergine curry from Cook. Nourish. Glow: 120 Recipes That Will Help You Lose Weight, Look Younger, and Feel Healthier (page 265) by Amelia Freer

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Notes about this recipe

  • eeeve on November 09, 2020

    I made this vegetarian by replacing the prawns with a head of cauliflower that needed using up. I was in a rush and therefore didn't make the onion and spice mix into a paste - which didn't bother me, but the dish would certainly have looked better that way. The taste was nice, though I found the dish a bit bland, and neither addition of curry powder nor generous seasoning seemed to help. Thumbs up from DH though.

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